Sweet & Savoury Charcuterie

Sweet & Savoury Charcuterie

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(counts of 10, plates and utensils by the dozen)

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Classic and traditional charcuterie. From local and imported smoky meats to award-winning cheeses, house-made pickles, artisanal grains… have every bite with zest. This “classic sweet + savory” platter is a sure crowd pleaser, a feast for a king or queen.

Truffle Pecorino Moliterno Style

Dehesa Manchego Gran Riserva 24 mon (Award-winning)

Coppa di insolta

Polpa Di Spalla- Tuscan

Truffle Salami

served with fresh fruit, dried fruits, fruit preserves, chocolate, crisps, and bread

*Table must be provided in a cool area away from any direct sunlight, indoors with aircon recommended in the summertime.

Based on 10 guests.